yep, that's how I'm counting down the camp sessions now and it translates to two more weeks. Thursdays are "Chicken Days" which means we prepare a good ole down home country chicken dinner (that's lunch to you northerners). It is also my most dreaded day of camp. Don't get me wrong, I do love cooking for camp but the thought of frying all that chicken just wears me out!! But, it's all worth it when the little critters, I mean campers, come through the line.
Here is a small sampling of what we cooked during the last two sessions of camp. Keep in mind that these were two of our smaller groups. In fact, next weeks session will be larger the the last two combined!!! Do you see the little tear trickling down my face!! :-) Okay here goes:
Made from scratch biscuits...347
Not included are all the pancakes, french toast, dry cereal, milk, juices, oatmeal, gravy and chocolate gravy...and that is only breakfast.
I have to say that I have had some great helpers who work hard and make my job fun.
Did I mention that my day starts around 5:30 am. I head to the kitchen by 6:15 and head back home around 8:30 pm where I do the laundry for the day.
After all that, I have to say that BYC or Bootheel Youth Camp is GREAT!!! I had hoped to share some pics of workday with you but I forgot my camera, duh!! I am planning to keep it close at hand next week so I can show you some of the great things that go on.
Till next time...
Look What I Won!
3 years ago